Blueberries pancakes

Blueberries pancakes

Serves 2

• 150-200g blueberries
• 2tbsp coconut oil
• 2-4 tbsp. warm water
• 2 eggs
• 1-1 1/2 tbsp. maple syrup
• 2tbsp coconut flour
• 1/4 bicarbonate of soda
• vanilla extract
• sea salt

1. Beat eggs, water, maple syrup,vanilla extract, salt in a bowl until fluffy.
2. Add coconut flour and bicarbonate of soda to make a batter, leave to stir 5 minutes.
3. Heat coconut oil in a pan and add 2 tbsp. of the batter, push the blueberries in the centre of the pancake.
4. after a couple of minutes turn the pancakes over and cook the other side.

Serve hot and enjoy !