Flaxseed Buns

Flaxseed Buns

Makes 6

• 150g ground flaxseeds
• 1 tsp bicarbonate of soda
• 1/2 tsp sea salt
• pinch of black pepper
• 3 eggs, beaten
• 1/2 tbsp. lemon juice or apple vinegar
• 3 tbsp. butter or coconut oil, melted
• 3tbsp water
• 1/2 tsp dried herds thyme…
• 1 tbsp. sesame seeds for sprinkling

1. Heat oven to 200C
2. Mix flaxseeds, bicarbonate of soda, salt, pepper
3. Add eggs, maple syrup, lemon juice butter, water, dried  herbs, and mix it. Leave to rest 5 min
4. Shape the buns, about 1 cm thick, sprinkle sesame seeds. Place on a line baking tray.
5. Bake in the oven for about 20 min until the buns spring back to touch.
6. Leave them to cool. Slice in half and serve them with smoked salmon, houmous…